Top And Bottom Film Thermoforming Film For Seafood

Top And Bottom Film Thermoforming Film For Seafood

Suitable for packing product with high performance requirements,e.g.Fresh chicken,Chilling food,Precooked meal,Fresh Vagetable,Fruit... Longer shelf life,storage time.
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Description
Technical Parameters

Advantages:


Suitable for packing product with high performance requirements,e.g.For Seafood.

Perfect forming properties, puncture resistant

Effective transparency:Stylish gloss

Wide range of oxygen transmission rates,including medium and high barrier flexible films

Less leaks when packing rigid or sharp-edged products

Longer shelf,Storage time


Descriptions:


Structure

Top Film:Multilayer Coextrusion PA/PE,PA/EVOH/PE;PET/PE,PA/PELamination

Bottom Film:Multilayer Coextrusion PA/PE,PA/EVOH/PE;

AvaliabilityChilled,frozen,on shelf,retorted lower than 95°C,microwavable
Size RangeWidth within 1000mm;Length with no restrict(less then 2 m)
Thickness

Top Film:60/70/80/90

Bottom Film:100/125/150/175/225

Sealing Temp Range120°C-175°C


Our Film Blowing Euipment:



Certificates:



How to contact GreenPak

We are happy to answer any questions about the products you have to make us.


Emily Lu

E-mail:emily.lu@greenpak.com.cn  WhatsApp: +86 15852610727  Skype: Emily Lu WeChat+86 15852610727             

 GreenPak | Green Packaging Material (Jiangyin) Co,LTD

Add: No.220 Xiehe Qingyang Town ,Jiagyin City Wuxi ,PR China





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