Top And Bottom Film Thermoforming Film For Seafood
Suitable for packing product with high performance requirements,e.g.Fresh chicken,Chilling food,Precooked meal,Fresh Vagetable,Fruit...
Longer shelf life,storage time.
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Description
Technical Parameters
|Product Description
GreenPak's Food packaging thermoforming film is typically a type of thin plastic film used for packaging food, possessing a certain level of stretchability to tightly wrap food items during the packaging process. It features high transparency, good tear resistance, and strong sealing properties. Widely utilized for packaging meat, vegetables, fruits, cooked food, and various other food items, it effectively extends the shelf life of food and enhances the visual quality of the packaging.
Forming Features & Benefits
Tight formability
Consistent pocket sizes & even side wall distribution for deep & shallow drawing
Retention of barrier properties through processing
enhanced clarity & gloss
Forms consistent pockets strong seals at low & high temperatures
Non-Forming Features & Benefits
Performance-enhanced for reduced curling & wrinkling at high temperatures