If you're looking for high puncture resistance vacuum pouches for meat with bone, ribs, or something other hard, we have them here in GreenVac HPR Series. These vacuum packaging bags extend the shelf life of food products, forming an airtight seal, and protecting against moisture and bacteria. Used as part of a vacuum packaging system, these pouches keep food fresh and will also prevent freezer burn. Vacuum packaging with vacuum pouches also provide a clean, uniform, and professional appearance.
Material | PA/PE , PA/EVOH/PE |
| Structure | 7/9 layer co-extruded |
Thickness | 175-200mic |
Product Quality
The products' characteristics are carefully controlled, Greenpak choose our raw materials thoroughly in order to provide products of the highest quality!
How to contact GreenPak
We are happy to answer any questions about the products you have to make us.
Shea.Xia
GreenPak |Green Packaging Material(Jiangyin) Co.,Ltd | International Trade Department
E-mail: shea.xia@greenpak.com.cn | WhatsApp: +86 13606194179 | Skype: Shea Xia | WeChat: +86 13606194179
Hot Tags: high puncture resistance vacuum pouch for boned meat, China, manufacturers, suppliers, factory, for sale
