Nylon Plastic Bag Vacuum Storage Packaging Bags For Salmon

Nylon Plastic Bag Vacuum Storage Packaging Bags For Salmon

GreenPak Nylpn PE Vacuum Bag Clear Packaging Pouch Meat Food Bags Specification Advantages Suitable for packing product wit h high punture performance requirements for meat with ribs; Perfect sealing performace; Effective transparency; Stylish gloss; Excellent properties on gas barrier, moisture...
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Description
Technical Parameters

BRC approved Nylon plastic bag vacuum storage packaging bags  for salmon

 

Technical Specifications

PropertiesUnitTypical Values
Thicknessmicron60-200
Size RangemmWidth  within 1000mm; Length with no restrict(less than 5m)
Sealing Temperature120-175
Sealing PressurekPa200
Colour/Transparent,Black,White,green,etc.

 

Structure-Made of a polyamide (PA) air impenetrable exterior and a polyethylene (PE) food approved interior.

 

Certification

 BRC  FDA  CFIA  SQF  ISO9001  ISO14000  SGS  QS 


 

Typical Features

  • Excellent sealing results,Easier take-out air

  • Good puncture resistance

  • Excellent gas barrier

  • Moisture proof

  • Longer shelf life for food


Application: 

  • Meat

  • Grains

  • Vegetables

  • Frozen food

  • Marine food

  • Family storage,Suitable for vacuum sealing food and non-food items.


Contacting


Jessie.Xue

GreenPak |Green Packaging Material(Jiangyin) Co.,Ltd | International Trade Department
E-mail: Jessie.xue@greenpak.com.cn| WhatsApp: +8618352570707|Skype:jessiexue.xue


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